300 cals 1g fat 44g protein
Ingredients
1 can (6.5 oz), drained Tuna in Water (Canned)
1 dash Black Pepper
1/2 lemon yields Lemon Juice
1/2 cup, grated Carrots
1 stalk, medium (7-1/2″ – 8″ long) Celery
1/2 large (8-1/4″ long) Cucumber (Peeled)
1/4 cup, chopped Onions
0.66 tbsp Parsley
6 serving (serving = 1 tsp) Maille Honey Dijon Mustard
Directions
Mix all ingredients together in a large bowl to make a salad. Take the cucumber and peel it into long strips. Roll the cucumber up and fill with tuna salad. ENJOY!
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