Spinach & Cheese Sweet Potato discs

Description
Savory Side for any meal! 59 calories 4g protein 7g carbs

Ingredients
3 oz Cottage Cheese (Nonfat)
1 medium (2″ dia, 5″ long, raw) Sweet Potato (Without Salt, Baked In Skin, Cooked)
1 serving (serving = 3 oz) Baby Spinach
1/3 serving (serving = 1 tbsp) Coconut Oil
Directions
Pre-Heat Oven at 400 degrees

Slice 1 Medium Sweet Potato into discs (leave skin ON!) and place on lightly greased sheet pan.
Season if desired
Bake for about 20-25 minutes or until soft

Heat 1 teaspoon of coconut oil In a small sauté pan
Add 2-3 Handfuls of baby spinach, let wilt slightly and remove from heat
Mix in 2-3 TB Low-Fat Cottage Cheese

Top discs with spinach mix & serve!